What is
Juicy Lucy?

Juicy Lucy is a hamburger patty stuffed with cheese, popularized in the 1950s in the Twin Cities area of Minnesota.

For the past 70 years the Juicy Lucy has been a staple in thousands of restaurants across the country and home cooking phenomenon.

Now, everyone can get Juicy Lucy burgers, cooked straight from frozen, in the freezer aisle of your local grocery store. No prep, six minutes on each side.

FIND juicy Lucy near you

100%
ANGUS BEEF

27+ GRAMS OF PROTEIN

TWO SLICES OF CHEESE IN EVERY PATTY

EASY TO
COOK

Meet OUR ROSTER

Our Juicy Lucy line up consists of the classic All-American patty and two flavor filled combinations to wow any burger lovers expectation. From our Spicy Jalapeño Cheese stuffed patty to our smoky BBQ Bacon patties, all made with 100% Angus Beef. We made it simple for anyone to enjoy these patties - cook straight from frozen, ready in 12-14 minutes, no fuss or mess.

Simply fire up the BBQ, get The skillet hot or set up the air fryer. Unzip the resealable bag, take out the number of patties needed and cook...

THE ALL-AMERICAN CHEESE

All Angus Beef patties stuffed with two slices of American Cheese.

We recommend cooking these on a skillet, BBQ or even an air fryer and topping this burger with grilled onions, on your favorite toasted bun with your favorite spread...That's all. Cheese Burger Perfection.

THE SPICY JALAPEñO CHEESE

Are you ready for some HEAT?

Carefully crafted, this all Angus Beef patty is stuffed with American cheese and a combination of red and green spicy jalapeños that will heat up any experience.

We recommend toasting a potato or brioche bun and topping this burger with shredded lettuce, tomato and red onions. Or... sticking to the simple - grilled onions and spread.